Lebanese Kafta Burger

A blend of rich warming spices lend this burger a savory-yet-sweet-umami-ish taste. It’s an unexpected addiction. This Recipe Card has everything you need to flavor up your burger, just bring your own protein. Lamb is our favorite for this burger, but beef, chicken, turkey, or any meat substitute all work too. If you’re into garnishes, try sliced mini cucumbers, thick sliced tomato, and goat cheese.Recipe instructions and ingredients are accessible via QR code on the back of each card.